Pain Au Chocolat
$6.00
Sold Out
Woodblock chocolate batons are rolled up into Bakeshop’s croissant dough, baked, and then sprinkled with powdered sugar. The chocolate is perfectly sweet and pairs perfectly with the croissant.
Woodblock chocolate batons are rolled up into Bakeshop’s croissant dough, baked, and then sprinkled with powdered sugar. The chocolate is perfectly sweet and pairs perfectly with the croissant.
Woodblock chocolate batons are rolled up into Bakeshop’s croissant dough, baked, and then sprinkled with powdered sugar. The chocolate is perfectly sweet and pairs perfectly with the croissant.