LABOR DAY PIES! Online shop is open until Wednesday September 2nd. Pick up your pie Saturday the 5th, or Sunday the 6th.

Weekend preorder menu is open Saturday - Wednesday for pickups on Friday, Saturday, and Sunday. Pickup between 8am-1pm.

We are open for walk-in pastries Wednesday through Sunday from 8am-1pm.

Our pastry case is stocked with a selection of pastries from our seasonal menu. We are often developing new recipes to make the most of the season. Visit us regularly to see what we’re baking and discover new specials!

Join our email list to read Kim’s newsletter and follow @bakeshoppdx for updates and offerings.

A slice of cheesecake with a golden-brown top crust on a wooden surface, with green leafy plants in the background.

Close-up of roasted dates on a piece of parchment paper.

Close-up photo of a partially eaten pop tart with red jelly filling on a piece of parchment paper.

Close-up of chocolate cookies topped with pumpkin seeds and chunks of chocolate, arranged on parchment paper.

A slice of cherry pie with a crumbly topping, next to a cherry pie with lattice crust, on parchment paper with a pie server nearby.

Stack of four halved cookies with a light brown glaze, on a wooden surface with a white tiled wall background.

Close-up of cooked breakfast sausage links with crispy, browned exteriors on parchment paper.

Close-up of a white cake stand filled with apple danishes, showing layered flaky pastry with apple filling, on a white surface with a white tiled background.

5351 NE Sandy Blvd Portland, OR 97213

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info@bakeshoppdx.com

503.946.8884