logo dotted line logo logo dotted line



Kim BoyceRead about Kim Boyce and BAKESHOP in the news.

National Public Radio: "Pack A Pie For Your Picnic, Right In Your Hot Little Hand"

LA Times: "In Portland, Ore., a Garden of Pastry Delights"

The Oregonian: "Q&A with Kim Boyce of Bakeshop"

Eater PDX: "Shaping 24 Pounds of Scones with Bakeshop's Kim Boyce"

Serious Eats: "Behind the Scenes at Kim Boyce's Bakeshop in Portland"

The Kitchn: "A Visit to Bakeshop: Kim Boyce's Whole Grain Bakery"

Portland Monthly: "Look Inside Kim Boyce's Bakeshop, Now Open"

Oprah: "9 Delicous Ways to Bake with Whole Grains"

The Kitchn: "Good to the Grain by Kim Boyce"

Oregonlive: "Cookbook Review: Good to the Grain"




logo dotted line